【抛砖引玉】5阶派遣几种比较省的配菜方式
2024/07/015014 浏览综合
①2*羊方藏鱼(4品210)+2*蒜蓉金针菇(1品110)
注意事项:
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
②2*羊方藏鱼(3品206)+麻辣小龙虾(1品117)+焗蜗牛(2品112)
注意事项:
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
③羊方藏鱼(4品210)+2*油焖大虾(1品159)+焗蜗牛(2品112)
注意事项:
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
④羊方藏鱼(3品206)+2*油焖大虾(1品159)+麻辣小龙虾(1品117)
注意事项:
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
⑤3*油焖大虾(1品159)+油炸竹虫(5品166)
注意事项:
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
![[表情_吃瓜]](https://img.tapimg.com/market/images/d07b262774c8a022a7dddbc39683da6b.png)
![[表情_举手]](https://img.tapimg.com/market/images/f5a3260d8fbce51f2b52df672cd9be03.png)
⑥等到66级解锁了雪莲蒸南瓜,以上五种就全都被秒了
,所以这篇帖子的保质期只有51-65级,等66级之后就过期了
![[表情_微笑]](https://img.tapimg.com/market/images/0f170d4b1ecf80c267e5a44b5992a199.png)